Head on over to your local farmer’s market, or the produce section of the grocery store and try out some new greens.

Better if you have a health food store nearby, or a more upscale grocery store that has a better selection of fresh produce.

Don’t be afraid to break of a little piece of a green plant and give it a try. A better idea might be to add a small amount to a vegetable blender smoothie, or throw a bit in your salad. some people have a hard time with straight greens, but blended in with other yummy stuff, they can add to the nutritional punch.
I have to admit, I never knew you could eat the green part of carrots. Next time I am out, I’ll pick some up and give them a try.